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Food Supply
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Providing the population with high-quality meat products.
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Every head of cattle included in the VIS-Billur information portal is under continuous veterinary control.
Ensuring the quality and safety of meat and meat products supplied by business entities for public consumption, creating a unified electronic database of the information system for slaughter meat with guaranteed safety.
Purpose and Objectives of the System
Tasks: 1) 100% digitalization of the work of veterinarians to detect infectious animal diseases and vaccinate domestic animals; 2) 100% registration of vaccinated domestic animals among the population and farms, and formation of a unified database.
Duties: 1) ensuring the quality and safety of meat and meat products supplied for public consumption; 2) diagnostics and vaccination of domestic animal diseases, as well as increasing transparency in the use of veterinary drugs; 3) increasing the efficiency of information exchange among all participants of the veterinary service, from district veterinarians to employees of the central office of the committee; 4) providing interested organizations (khokims, the Cabinet of Ministers of the Republic of Uzbekistan, the State Customs Committee, etc.) with unified, accurate information on the state of veterinary medicine in the republic.
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Slaughter animals are entered into a unified electronic database, and by applying a barcode, veterinary control and suitability of meat for consumption are guaranteed.
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Barcodes provide consumers with information about the origin of processed meat via a mobile application.
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Necessary equipment is installed in retail outlets intended for meat sales, allowing direct and free access to information such as the location and date of slaughter.
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Meat is available for sale only if it matches the database.
